All these commercials on TV for Burger King and Jack in the Box’s mini-burgers had me hankering for some myself. So I grabbed some dinner rolls from the grocery store and used my trusty turkey burger recipe to make these little sliders.
With a side salad of tasty strawberry tomatoes purchased this weekend at the Hollywood Farmer’s Market and spinach, it turns out three is the magic number of baby-sized burgers that Dan and I each ended up eating. They were delicious and I’m guessing fairly healthy, since that Jennie-O ground turkey is all over The Biggest Loser and stuff.
It was all I could do to keep myself from making a cake to top off the evening. Thankfully, I was pretty tired. But next time, I’m going to employ the baking tin for mini-cupcakes I bought the other week from Bed Bath & Beyond so Dan and I can enjoy a well-balanced tiny meal.
RELATED POSTS:
- Garbanzo Bean Veggie Burger Deliciousness Since my buddy Dan has a severe allergy to soy, I went looking for a good veggie patty recipe....
- Chocolate Layer Cake Compulsion A sudden craving for chocolate cake resulted in me whipping up a Duncan Hines instant creation. It wasn’t from...
- Turkey Day Aftermath Holy tryptophan, Batman! Even though I probably only had about one or two bites of turkey (and I believe...
- Happy 2009, Everybody! Keegan just logged on to the website that’s helping him keep track of quitting smokeless tobacco with nearly 25...
- My Nike+ Mini Keegan and I actually peeled ourselves out of bed this morning from the comforting warm blankets on our queen-sized...